Courses 1 || Price $20 to $29 || Time(s) Available Lunch
Dietary Identifier(s) N/A || Allergen(s) Contains Eggs || Substitutions Available Yes
Course 1
Course 1Alberta Bison Burger | Spiced Tomato Relish | Sylvan Star Gouda | Sesame Milk Bun | Fries
Recommended Pairings
Two House Brewing Dark Pilsner – $9.00
Pickled Pearl, made with Burwood Distillery Cucumber Gin – $16.00
Featured Producers
- Noble Premium Bison (Alberta) ground bison
- Sylvan Star Cheese (Sylvan Lake) gouda
- Galimax Trading (Nobleford) batavia lettuce
- Bassano Farms Ltd. (Bassano) fries
Courses 1 || Price $30 to $39 || Time(s) Available Dinner
Dietary Identifier(s) Halal || Allergen(s) Contains Eggs || Substitutions Available Yes
Course 1
Course 1Sunrise Farms Chicken Supreme | Chicken Farce | Beets | Sylvan Star Gouda Croquette | Chive Jus
Recommended Pairings
Banded Peak Tall Grass Mango Tango Wheat Ale – $10.00
Alberta Beet Sour, made with Bridgeland Distillery Taber Corn Berbon Whisky – $16.00
Featured Producers
- Sunrise Farms (Fort MacLeod) chicken breast
- Sylvan Star Cheese (Sylvan Lake) gouda
- Bassano Farms Ltd. (Bassano) potatoes
- Bridgeland Distillery (Calgary) Taber Corn Berbon Whisky – in chicken farce and chive jus
- Sudo Farms (Diamond City) beets
Located in the heart of Calgary’s University District, Borough pays homage to the unique North American culinary tradition in a casual yet expressive space. From a relaxed brunch with friends or family to a more cozy dining experience, Borough is versatile in it’s approach and is guaranteed to offer a little something to everyone walking through the doors.