Courses 1 || Price $15 || Time(s) Available Lunch, Dinner
Dietary Identifier(s) N/A || Allergen(s) unknown || Substitutions Available No
Course 1
BBQ Brisket Burnt Ends | Slow-Smoked Pulled Pork | Signature House BBQ Sauce | Housemade Pickles | Pickled Red Onions | Jalapeño Cheddar Cornbread Muffin
Recommended Pairings
Village Brewery Blacksmith Black Ale – $5.00 (16oz)
Featured Producers
- Alberta Beef brisket
- Alberta Pork shoulder
- Lyalta Gardens Greenhouse (Wheatland County) cucumbers, red onions
- All Beef Catering & Smokehouse (Calgary) BBQ sauce, cornbread
Since 2011, Village has been more than just a brewery; it’s a gathering place built on friendship, creativity, and a shared love for great beer. Born from a group of friends with over a century of brewing experience, Village was founded on the belief that “it takes a Village to raise a beer—and a beer to raise a Village”.
Inside the taproom, you’ll find 16 taps (including brews, ciders, and non-alcoholic options) and a full food menu, all made with local ingredients and a whole lot of heart. Upstairs, a new private event space, and outside, a new patio added in 2023. But Village isn’t just about what’s in your glass—it’s about what’s happening around it. From supporting Calgary’s artists and craftspeople to giving back 10% of profits to community initiatives, Village Brewery is a toast to the people who make this city vibrant.
Pull up a chair, raise a pint, and become part of the Village story.




Course 1