90 Gehring Road SE, Medicine Hat

Menu Available: Open Hours

clubhouse at paradise valley burger





AOP Burger – Douglas Meats Patty, Bacon, Big Marble Farms Spiced Cherry Tomato Chutney on a Dees Bakery Bun with a Mozza Stick Topper. Served with Home-cut fries.

clubhouse at paradise valley paralyzer





Recommended Pairing: 
Field & Forge Premium Light Lager – $5.50
Peanut Butter Paralyzer with Grit City Distillery Peanut Butter Vodka – $9

Featured Producers:

Menu Available: Open Hours

Friday, August 11 – 9:00am to 8:00pm
Saturday, August 12 – 9:00am to 8:00pm
Sunday, August 13 – 9:00am to 8:00pm
Monday, August 14 – 9:00am to 8:00pm
Tuesday, August 15 – 9:00am to 8:00pm
Wednesday, August 16 – 9:00am to 8:00pm
Thursday, August 17 – 9:00am to 8:00pm
Friday, August 18 – 9:00am to 8:00pm
Saturday, August 19 – 9:00am to 8:00pm
Sunday, August 20 – 9:00am to 8:00pm

Dubbed Medicine Hat’s most scenic restaurant, The Clubhouse at Paradise Valley is locally owned and supports local as much as possible. With a roster of passionate chefs, the menu provides an excellent array of favourites combined with innovative new dishes.

Chef Sourav Saha highlighted some of the local farmers and producers they work with such as Premium Sausage and Douglas Meats who they use year-round and local greenhouses (seasonally). As for local breweries and distilleries, they work closely with Medicine Hat Brewing Company, Travois Ale Works and Grit City – which opened up in 2018 and has become a Medicine Hat hotspot. 

The Clubhouse at Paradise Valley is open year round and hosts holiday brunches, live music and rumor has it they also serve the best fish and chips in town on Fridays.