Primary Colours delivers Canadian cuisine that tastes like home. With all the essential ingredients, see your favourite dishes in the best light: very fresh, very local, made with love, and a little fancy. Lunch, dinner, and weekend brunch with warm service that showcases our true colours. A space to come together, connect, experience something special. All the essential ingredients for nights well spent.

Friday, August 9: 11am to 11pm
Saturday, August 10: 9am to 11pm
Sunday, August 11: 9am to 2pm
Monday, August 12: CLOSED
Tuesday, August 13: 11am to 9pm
Wednesday, August 14: 11am to 9pm
Thursday, August 15: 11am to 9pm
Friday, August 16: 11am to 11pm
Saturday, August 17: 9am to 11pm
Sunday, August 18: 9am to 2pm

*Festival menu available during Lunch/Brunch Service only*

gluten-free

Gluten-Free Substitution Available

Course 1

Cleaver Smashed Gull Valley Cucumber | Chili Crunch Vinaigrette | Mans Organic Onion Ring

Course 2

Cherrywood Smoked Roast Beef Melt
House-baked Sourdough | Stone Fruit & Deepwater Kale Salad

Recommended Beverage Pairings:

Beer: Cabin Brewing Sunshine Rain IPA – $12
Cocktail: ‘Typica‘ – A Canadian version of the Negroni featuring Confluence Distilling Detour Gin & Mandarin Amaro – $14

Featuring Local Producers:

*Festival menu available during Dinner Service only*

gluten-freeleaf

Gluten-Free Substitution Available; Vegetarian Substitution Available

Course 1

Top Grass Beef Tartare | Highwood Crossing Oat Butter | Poplar Bluff Potato Chips

Course 2

Cleaver Smashed Gull Valley Cucumber | Chili Crunch Vinaigrette | Mans Organic Onion Ring

Course 3

Charcoal Roasted Broek Acres Pork | Red Fox Mushroom Cannelloni | Caramelized Vital Greens Yogurt | Brown Butter Hazelnut

Recommended Beverage Pairings:

Beer: Cabin Brewing Sunshine Rain IPA – $12
Cocktail: ‘Typica‘ – A Canadian version of the Negroni featuring Confluence Distilling Detour Gin & Mandarin Amaro – $14

Featuring Local Producers: