Menu Available:
Monday to Thursday – 4pm to 10pm
Friday to Saturday – 4pm to 11pm
Course 1
Cornmeal cakes with Alberta cheese curds, Taber corn and peach salsa and portugal pepper hot sauce
Course 2
Koji rubbed Alberta oat finished sirloin with smoked beef fat chili crisp
Recommended Pairings: Ol’ Beautiful Pegasus Pale Ale – $7 / Medicine Hat Gentleman’s Stout – $7
Featured Producers:
- Vital Greens Cheese Curds
- Taber corn farms Corn
- Dream Catcher Ranch Sirloin
- Regina’s Fine Meats Beef fat
- Mans Organic Eggs
Menu Available:
Monday to Thursday – 4pm to 10pm
Friday to Saturday – 4pm to 11pm
Friday, August 11 – 4:00pm to midnight
Saturday, August 12 – 4:00pm to midnight
Sunday, August 13 – CLOSED
Monday, August 14 – 4:00pm to 10:00pm
Tuesday, August 15 – 4:00pm to 10:00pm
Wednesday, August 16 – 4:00pm to 10:00pm
Thursday, August 17 – 4:00pm to 10:00pm
Friday, August 18 – 4:00pm to midnight
Saturday, August 19 – 4:00pm to midnight
Sunday, August 20 – CLOSED
Rain Dog Bar is like a wine bar for craft beer drinkers. A share plates or tapas style restaurant with the menu built to pair with beer instead of wine, showcasing the best of Alberta as well as the rest of the world.