25 Prince’s Island Park SW, Calgary

Menu Available: Monday to Friday, 11:00am to 4:00pm

Course 1

Deepwater Farms Kale Caesar with Sylvan Star Grizzly Gouda, Highwood Crossing Red Fife Sourdough Pearls, Sudo Farms Charred Shishito Pepper

Course 2

Benchmark Beef Flank Steak with Poplar Bluff Parsnip Pave, Southern Skies Swiss Chard, Jus Gras

Recommended Pairing: TBD


Featured Producers:

Menu Available: Monday to Friday, 11:00am to 4:00pm

Friday, August 11 – 11:00am to 10:00pm
Saturday, August 12 – 10:00am to 3:00pm (closed at 3pm for private function)
Sunday, August 13 – 10:00am to 10:00pm
Monday, August 14 – 11:00am to 10:00pm
Tuesday, August 15 – 11:00am to 10:00pm
Wednesday, August 16 – 11:00am to 10:00pm
Thursday, August 17 – 11:00am to 10:00pm
Friday, August 18 – 11:00am to 3:00pm (closed at 3pm for private function)
Saturday, August 19 – 10:00am to 10:00pm
Sunday, August 20 – 10:00am to 10:00pm

Consistently listed as one of Canada’s Best Restaurants, River Cafe is located on the beautiful Prince’s Island Park. Their culinary focus stems from a deep respect for the ingredients. The team is dedicated to sourcing the best tasting local ingredient in season. They connect directly with growers and producers at their farms, gardens and ranches, and carefully choose those purveyors who are responsible stewards of the land. River Cafe is no stranger to awards and accolades and has an impressive list, which is also showcased on their website. The restaurant is an advocate for green practices and was Canada’s Most Eco Friendly Restaurant in 2018 (Canada’s 100 Best) and Canada’s Greenest Restaurant on the 2019 Leaf Awards. Both River Cafe and Chef Scott MacKenzie share the philosophy of real food, sustainable food, food that gives back to the land, and food that is local.