At Table, our philosophy is this: Quality Ingredients + Traditional Methods + Contemporary Interpretation. Discover a new dining experience in our casual ambiance, punctuated by impeccable service.
You can find Table Food + Drink inside the centrally located Coast Canmore Hotel & Conference Centre offering the BEST and Sunniest patio in Canmore for dining. Our menus change seasonally and our culinary team is always creating great features to help satisfy your appetite.
Chef Tim Matsell was born in Toronto, where he also began his career as a chef. Working in some of the city’s top restaurants, Chef Matsell obtained his Red Seal certification before heading west. He worked as the Executive Chef at Juniper Hotel and Bistro, Delta Vancouver Suites, and Grand Rockies Resort.
He’s been living in the Bow Valley now for over 20 years, where he can also pursue his love for biking and hiking. Leading a healthy outdoor lifestyle directly reflects the food he passionately prepares. As the Executive Chef of Table Food + Drink, he strives to cement the restaurant’s reputation as one of the premier local spots to eat.