From Alberta Grain to Italian Flavour: the Story of Let’s Pasta
Food processing is a part of the local foodscape that is frequently overlooked. Even in recent years, when consumers have started to be more concerned with the origins of their…
Food processing is a part of the local foodscape that is frequently overlooked. Even in recent years, when consumers have started to be more concerned with the origins of their…
Sustainability is an evolving concept that can mean many different things to different people and industries. A hot button topic, sustainability coincides with public trust granted to operate concerning environmental,…
Vermilion, AB 780.853.2099 chatsworthfarm1@gmail.com Wordpress Instagram Facebook Previous Next Chatsworth Farm Chatsworth Farm is a second-generation mixed family farm with a herd of 500 beef cattle, sheep, chickens (for eggs…
When you’re a prairie province like we are, you can pretty much guarantee that there’s going to be some wheat being grown. In fact, Alberta grew 10.3 Million tonnes of…
Simple Pizza Dough Download the recipe Prep Time: 45 minutesCook Time: 15 minutesIngredients1 1/2 cups warm water2 tsp/1 sachet dried yeast1 tsp white sugar4 cups all-purpose flour1 tsp salt1/4 cup…
Turner Valley, AB403.614.3337info@fahrbeer.ca Wordpress Instagram Facebook Previous Next Jochen Fahr is the owner and head brewer at Brauerei Fahr, an award-winning micro-brewery in Turner Valley, Alberta. AOTP: How did you get…
High River, AB 403.652.1910 info@highwoodcrossing.com Wordpress Instagram Facebook Previous Next Highwood Crossing is an organic grain farm and processor. Their flours, grains and oils are used across Alberta by some…